Date(s): Sep 21, 2019
Time: 12:00 AM
Passport to Eastern Mediterranean: A Wine & Food Tasting Experience!
“A Celebration of Mediterranean Gastronomy”
One session 3:00 – 5:00 pm
$49 general admission
Discover the best of the Eastern Mediterranean one bite or sip at a time with admission to Vino Venue’s exclusive Wine and Culinary Experience.
Throughout this two hour walk-around mini festival, a multitude of different wines from Greece, Lebanon, Israel, Sicily and other major regions will be accompanied by samplings of fresh and flavorful regional cuisine, including live Chef stations! Our travel expert will also be on hand to answer questions about our upcoming wine country travel itineraries.
With a diverse selection of Mediterranean wines, guests will have the chance to explore quintessential varieties of all styles and tastes in between. To give guests the ability to extend their enjoyment, many wines and products will be available for purchase during the event.
Ful medames (cooked, mashed fava beans with red onion, tomato, boiled egg, cilantro)
Roasted beets with tahini, pine nuts, sumac
Rabbit stew with orzo
Bougatsa (sweet custard tart)
Braised lamb shoulder with pumpkin
Kitzitzot (chicken patties) with zhug (Israeli hot sauce)
This event will be held at Vino Venue, home of Atlanta Wine School, located at:
4478 Chamblee Dunwoody Road
Dunwoody, GA 30338