Dunwoody’s second annual Restaurant Week returns June 22-29

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Dunwoody Restaurant Week returns June 22-29 and is bigger and better than last year! For 7 days, 25 of Dunwoody’s favorite eateries will showcase their signature dishes and desserts for 1 week of delicious dining and will offer prix-fixe lunch menus for $10 or $15 and dinner menus for $20 or $30.

The first-ever Dunwoody Restaurant Week, resulted in busy restaurants and pleased patrons. A new year brings a number of new restaurant openings and additional establishments to add to Dunwoody’s already stirring reputation as the premier dining destination in Metro Atlanta. This year, Dunwoody Restaurant Week is back and is bigger than before!  For seven days, twenty-five restaurants will showcase their best dishes and desserts during the second annual Dunwoody Restaurant Week, June 22-29.

The Convention and Visitors Bureau of Dunwoody invites you to prepare your palate for many of Dunwoody’s favorite eateries, cafés, bistros and fine dining establishments as they present  their signature items with prix-fixe menus for your dining enjoyment. Throughout the week, food enthusiasts will have the opportunity to choose from $10 or $15 lunch menus that will offer lunch entrée options including an appetizer or dessert or from $20 or $30 dinner menus that will offer an appetizer, dinner entrée, and dessert option at each establishment. All participating restaurants’ prix-fixe menus, addresses, reservation information, and special regulations can be found at CVBDunwoody.com/RestaurantWeek.

 

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