Submitted by Audra H. Anders stolen from her BFF Becky J. Brown!
- 12 oz white shoepeg whole kernel corn
- 1 cup drained and rinsed kidney beans
- 1/2 cup chopped white or yellow onion
- 1/3 cup chopped green pepper
- small jar pimiento
- 1/4-1/2 cup of GF catalina dressing
Mix together, chill, serve.
