Click here to read Foodie Patty’s introduction to this series.
Aha! Connection Recipes you will LOVE
Foodie Patty thinks I’m a great cook but not sure that’s true. I’m just a grill guy that usually shoots from the hip. When she asked me to share a favorite recipe I was stumped, don’t really have any “recipes” of my own. But she persisted and I finally had my Aha moment. I do a smoked salmon on the grill that everyone loves. It’s simple to make and tastes like melt in your mouth fish candy. I use the farm raised salmon filets from Costco which are way too big for a Valentine dinner for two but the salt brine keeps it good for a leftover meal or great salad topper for a few days.
So here is the “recipe”: Anderson’s Smoked Salmon
Contact:
Anderson Cannon
ac@KarenCannon.com
