Update from Facebook:
DUNWOODY UPDATE!!
Thank you for being so patient with us as we continue to move as quickly as we can with getting our new location in Dunwoody built and open for business. We are very close to being issued our building and health dept. permits. The City of Dunwoody – Government has been very helpful throughout this process from the mayor to all of his staff.… Read More »
By Lauren Townsend for The Aha! ConnectionHead over to our Lunch with Lauren Facebook Group and join in on the fun! Meanwhile, a few of Lauren’s top recent posts can be found below!
Have we talked about this Trader Joe’s—Atlanta,GA Rustic Apple Tart?! It’s Cricket’s favorite and approved by the world’s best pie baker, Lynn Townsend 🥧 It’s not very big, but really delicious.… Read More »
By Lauren Townsend for The Aha! ConnectionHead over to our Lunch with Lauren Facebook Group and join in on the fun! Meanwhile, a few of Lauren’s top posts from last week can be found below!
Bacon Asparagus Pasta
Super simple. Cook bacon and remove. Cook asparagus in rendered bacon fat. Pour off extra fat and toss bacon and asparagus with pasta.… Read More »
Head over to our Lunch with Lauren Facebook Group and join in on the fun! Meanwhile, three of Lauren’s top posts from last week can be found below!
Hattie B’s Hot ChickenHave y’all been to Hattie B’s Hot Chicken- Atlanta, GA? It’s in little 5, off of Moreland. I went this week to meet a new friend and was so happy with this meal.… Read More »
Note from Audra: Meredith developed Novo Cucina’s gelato program and studied with Italian masters who taught her Italian techniques.
Meridith Ford is moving forward with plans to open , but not in Old Fourth Ward. The former Atlanta-Journal Constitution (AJC) food critic and chef is bringing the shop to Plaza at Cortland Decatur East, at 2657 E.… Read More »
By Lauren Townsend for The Aha! Connection
Dunwoody High School’s DeforestationAt the beginning of July, Facebook exploded with images of portables teetering on cinder blocks on Dunwoody High School’s deforestation. Most were shocked when the tall trees at the corner of Vermack and Womack roads were completely leveled over spring break but outraged when faced with their replacement.… Read More »
Parkwoods, the flagship restaurant at the Crowne Plaza® Atlanta Perimeter at Ravinia, has officially opened its sister restaurant, Backyard at Parkwoods – a lively outdoor beer garden located behind the main restaurant on property.
Backyard at Parkwoods’ beverage menu focuses on Georgia-based craft beers – highlighting local brews like Scofflaw Basement IPA, Gate City Copperhead, and New Realm Hazy Like a Fox.… Read More »
by Audra Anders for The Aha! Connection
I’ve traveled all over the state of Georgia watching my sons play baseball. Yes, I once was a “travel baseball mom”. I tell you this because travel baseball families eat out ALOT. You never know where you’ll be at meal time on a travel baseball weekend so you learn how to YELP well. … Read More »
By Lauren Townsend for The Aha! Connection
I’m not sure if there is a better way to celebrate the return of football season, than a pig roast. Some of our friends have planned an annual pig roast for the last 4 years and it is no joke. The men (and boys) camp in the backyard, tending to the smoker and making sure all the meat goes in the smoker at the right time and keeping the temperature right.… Read More »
by Lauren Townsend for The Aha! Connection
School’s back in session so you may find some time to grab lunch with a friend. These are some of my local favorites:
It’s no secret that I love Ivy Tea House. Yes, it is adorable with it’s shabby chic interior and mix n’ match china. Yes, it’s down the street from Carolee’s adorable boutique and other fun shops.… Read More »
Head over to our Lunch with Lauren Facebook Group and join in on the fun! Meanwhile, three of Lauren’s top posts from last week can be found below!
Personal Chef for Stress Free OccasionsHave you ever considered a personal chef to make a special occasion stress-free? A friend invited us to her beautiful home to celebrate another friend’s birthday and had Massimo Mariano cook the most wonderful meal.… Read More »
Plus, they have a new menu dropping at the same time with several new additions, dressings and items!
Hello Dunwoody!
The Dunwoody Dish is a finance business founded by Marina von Behren and Molly Clinch. We are collecting the best recipes from teachers, faculty, and Dunwoody parents to create a cookbook covering the best of Dunwoody cooking. As a part of our community, we would absolutely love to get a recipe from you! The recipe does not have to be difficult or extensive… in fact, the easier the better!… Read More »
Molly Clinch and Marina von Behren
(770) 262-1623
thedunwoodydish@gmail.com
by Audra Anders for The Aha! Connection
I can hardly wait to tell you about my fantastic lunch today! I was invited to lunch at Nai Thai by two lovely new friends that are partially responsible for bringing Nai Thai to Dunwoody. Not only was the food simply delicious, but the owner is an absolute delight! … Read More »
by Lauren Townsend for The Aha! Connection
If you don’t belong to our lunch with Lauren Facebook Group you missed out on the following posts last week:
