Charcuterie Design and Charcuterie Trays Workskhop–WITH LAUREN!

Join us for Charcuterie and Trays! Learn the art of creating a Charcuterie tray with guest instructor, local food writer, and culinary expert, Lauren Townsend.  This event will involve learning how to setup a Charcuterie tray, and a DIY workshop to make a wood Plank Tray, Pedestal Tray, Box Tray, Lazy Susan or Round Sign/Tray. Customize your project with your choice of (non-toxic!)… Read More »

Tum Pok Pok ~ a Lunch with Lauren Review

by Lauren Townsend for The Aha! Connection

Tum Pok Pok is authentic Thai street food in a bright, fun, and casual setting on Buford Highway in Chamblee. If you are familiar with Bangkok Thyme in Sandy Springs, Tum Pok Pok has the same owner, Adidsara Weerasin. From the second you walk in, you are transformed to Thai Isan, which is the Northeastern region.… Read More »

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Recently at Lunch with Lauren: The Classic Greek, Karv Kitchen, The Ginger Room, Zentea and more!

Recent excerpts from our Lunch with Lauren Facebook Group by Lauren Townsend for The Aha! Connection

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5/13:  Don’t tell me Dunwoody only has pizza places

5/12:  My friend shared some of her treats from The Classic Greek and now I can’t stop. Despina Lamas, walk me through what I’ve eaten here.… Read More »

Saint Patrick’s Day the Kona Grill Way

Shamrocks, pinching, and getting lucky – St. Patrick’s Day is approaching quickly and Kona Grill at Avalon in Alpharetta is celebrating! Starting Monday, March 15th through Saturday, March 20th, get lucky at Kona Grill with Lil’ Corned Beef Sliders for $6 and wash them down with Green Beer, Sake, and Seltzers available for $3 during happy hour from 2 p.m… Read More »

Contact:

Jordana
(470) 226-1540
jordana@carenwestpr.com

Lately at Lunch with Lauren ~ Roasted Chicken + Beets & Goat Cheese + Crab Cake Sandwiches + Muffins and More!

Recent excerpts from our Lunch with Lauren Facebook Group by Lauren Townsend for The Aha! Connection

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A perfectly roasted chicken is a thing of beauty. Not only is it pure comfort food (tender meat, crunchy skin, buttery drippings) but there are so many other meals you can turn it into.… Read More »

Birria Tacos!

by Lauren Townsend for The Aha! Connection

What are Birria Tacos? I’m glad you asked because birria tacos seem to be all the rage around the nation and here in Atlanta. What you typically see around Atlanta (and in the U.S.) is actually a quesabirria taco. “The tortilla is dipped in birria broth and griddled, before being topped with meat and cheese and then folded into the now crunchy, red-tinged tortilla.”… Read More »

Lately at Lunch with Lauren: Wright’s Gourmet Cakes + Leftover Magic + Myungrang Hotdog

Recent excerpts from our Lunch with Lauren Facebook Group by Lauren Townsend for The Aha! Connection

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For everyone looking for their Wright’s cake fix. Go to Porter BBQ & Brewery  for bbq, stay for cake

I love when random stuff from my fridge/freezer come together for a delicious meal.… Read More »

Lately at Lunch with Lauren: Pizza Jeans • Big Dave’s Cheese-Steaks • TGM Menu

by Lauren Townsend for The Aha! Connection

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The sauce is what makes the margarita pizza from Pizza Jeans so perfect. I was worried when it was the only cheese pizza they offered because my children have refused the same pie at other places.… Read More »

Kwality Ice Cream ~ Audra’s Review

by Audra H Anders for The Aha! Connection

I will admit that ice-cream is not one of my weaknesses.   I like it but I can easily do without it.   However, my hubby is ADDICTED to ice-cream.   So my oldest and I were getting ready to leave TGM and he decided to see if he could find a new ice-cream place to grab some ice-cream for Dad.  … Read More »

The General Muir’s New Location in Sandy Springs – Audra’s review

By Audra H Anders for The Aha! Connection

My oldest and I decided to head towards Sandy Springs for a date night dinner chatting along the way about where to go.   When I suggested we try the new location of The General Muir (TGM), he was immediately all in.   Both of us have been to the Emory location and to their West Egg Cafe in Westside and love their food.   … Read More »

Lately at Lunch with Lauren: Favorite Meals of 2020

by Lauren Townsend for The Aha! Connection

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These were some my favorite things I made this year at home: dupe of PF Changs Mongolian beef, buttermilk fried chicken with peaches and mashed celeriac, steamed mussels with garlic, wine and brown butter, Ina Garten’s peach pie recipe, meat tower, yellow-tail with citrus, watermelon and basil, mushroom ragout with Boursin on toast, white truffle risotto with scallops, braised leeks and peaches, sweet potato and chorizo hash.… Read More »

Lately at Lunch with Lauren: Hopstix • Budi’s Sushi Two-Go • Sesame Chicken • Pancakes • Mushrooms • Citrus

by Lauren Townsend for The Aha! Connection

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I know I’ve written about Hopstix in Chamblee before, but it was at the top of my mom’s list of places to eat. The calamari and robata grill is always delicious but everyone loves the basil fried rice (we always get at least one) and today I tried miso clam soup that was my perfect comfort food.… Read More »