Recipes you will LOVE: Today’s Featured Chef, Alan Mothner

Click here to read Foodie Patty’s introduction to this series.

 

Aha! Connection Recipes you will LOVE

Next up in the batting order of local chefs is Alan Mothner.  Many of you might know Alan from Murphey Candler Park or perhaps from one of his photography classes or quite possibly from the Dunwoody Nature Center at which he is the Executive Director!… Read More »

Recipes you will LOVE: Today’s Featured Chef, Josh Nazarian

Click here to read Foodie Patty’s introduction to this series.

Even though Josh spends a lot of time at Murphy Candler coaching football and watching his kids play baseball, softball and more, he still takes the time to treat his wife, Jaclyn, to some good eats at home.

Aha! Connection Recipes you will LOVE

So rack of lamb is my go-to for Jaclyn on holidays and special occasions. … Read More »

Recipes you will LOVE: Today’s Featured Chef – Anderson Cannon

Click here to read Foodie Patty’s introduction to this series.

 

Aha! Connection Recipes you will LOVE

Foodie Patty thinks I’m a great cook but not sure that’s true. I’m just a grill guy that usually shoots from the hip. When she asked me to share a favorite recipe I was stumped, don’t really have any “recipes” of my own.… Read More »

Contact:

Anderson Cannon
ac@KarenCannon.com

Recipes you will LOVE: Today’s Featured Chef – Mike Casey

Click here to read Foodie Patty’s introduction to this series.

 

Aha! Connection Recipes you will LOVE

Recipes, for me, have never been an “etched in stone” kind of thing.  Whether I’m following a recipe in a cookbook/online, trying to recreate something I’ve eaten at a restaurant or simply making something up, I rarely repeat a recipe verbatim. … Read More »

Contact:

Mike Casey
patty@theahaconnection.com

Recipes you will LOVE: A Valentine Season Feature from Foodie Patty

by Patty Moncrief
patty@theahaconnection.com

AHA Connection Recipes you will LOVE

I think most of us can agree that Valentine’s Day can be a daunting holiday, especially for guys. I know it is a bit unfair, but some of us ladies have high expectations for what Valentine’s Day should be.   We put just a LITTLE pressure on our significant other not to screw up.… Read More »

Recipes you will LOVE: Today’s Featured Chef – Matt Kern

Submitted by Patty Moncrief
patty@theahaconnection.com

Aha! Connection Recipes you will LOVE

My first featured chef is dear friend and neighbor, Matt Kern.

Hello to all you AHA Connection followers! I have the pleasure of sharing with you some recipes that I hope you will enjoy this Valentine’s Day.

I grew up in Atlanta, so many of my culinary influences come from Southern Chefs and the Southern comfort food my mother made when I was a child.… Read More »

Contact:

Matt Kern
mkern@bioiq.com

Souper Jenny Cooks! – a Foodie Patty Giveaway (Giveaway is closed. Winners were announced via email.)

Foodie Frenzy #21: The Wing Factory

Foodie Patty has had too busy of a schedule this week to let you know about our awesome Wing Factory lunch so I’m going to take a moment and let you know  about it!   We headed over to their new Dunwoody location (near Dunwoody Tavern) last Friday for a late lunch and sat outside in the beautiful fall weather on their quiet lovely patio. … Read More »

Patty’s Foodie Frenzy #20- Whole Foods and Sprouts

This Frenzy takes us on a little detour from Sandy Springs restaurants to the mecca of gluten free products that Audra is in search of.  The number of people who have gluten sensitivity astounds me. I am fortunate that I don’t have gluten issues yet, but am excited to jump on the bus because you never know what is going to hit you next.… Read More »

Samad Mediterranean Grill and Market (Patty’s Foodie Frenzy #19)

Not only did we have a new area to discover this week, we also went on a search for a delish restaurant with gluten free options. After searching for an interesting and off the beaten path restaurant, we settled on Samad Mediterranean Grill and Market. In one word….SCORE! Although there were very few patrons in the restaurant when we arrived, we were confident it would be good based on our research.  … Read More »

Foodie Frenzy #16-The Food Movement (Food Trucks)

 

Upon declaring that we were giving up Buford Highway for lent and going for seafood options, Audra and I have been tinkering with a fun, spring food theme. One of the major benefits of living in a thriving ‘burb of an amazing city is the limitless creative options of ways to graze. Since food trucks have become extremely popular in the past few years, Audra and I agreed that it would be fun to check out the cornucopia of possibilities out there.… Read More »